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Chipotle Honey Chicken Lettuce Wraps

Glaze pan-cooked chicken with chipotle-honey sauce, then serve in lettuce cups with lime and diced onion.

Chipotle Honey Chicken Lettuce Wraps

Total

30 min

Prep

10 min

Cook

20 min

Serves

2

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Servings

Recipe serves 2

Ingredients

  • 12 oz boneless skinless chicken breast
  • 1 tbsp chipotle in adobo sauce (minced)
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 1 tbsp lime juice
  • 1 tbsp olive oil
  • 8 leaves romaine lettuce leaves
  • 1/4 cup diced red onion
  • 1/4 tsp salt(optional)
  • 1/8 tsp black pepper(optional)

Instructions

  1. 1

    Prep (10 minutes): Pat chicken dry and cut into bite-size pieces. Mince chipotle in adobo. Dice the onion and juice the lime.

  2. 2

    Cook (20 minutes): Heat olive oil in a skillet over medium-high heat. Season chicken with salt and black pepper (if using) and cook, stirring, until browned and cooked through, about 10 minutes.

  3. 3

    Make glaze: Add chipotle, honey, soy sauce, and lime juice to the skillet. Stir and simmer until the sauce thickens and coats the chicken, about 5–7 minutes.

  4. 4

    Serve: Spoon chipotle honey chicken into lettuce cups and top with diced onion. Serve immediately.

Nutrition per serving

Calories

430

22% of a 2,000 kcal day

Protein38 g
Carbohydrate26 g
Fat18 g
Fiber4 g
Sugar14 g
Sodium820 mg

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