Coconut Lime Chia Pudding
Silky chia pudding flavored with coconut milk and lime zest, a refreshing sweet bite.

Total
5 min
Prep
5 min
Serves
2
How many of these 5 ingredients are already on your shelf? That's the part we do — photograph your pantry and get a week of dinners built from what's already there.
Add to my week — freeServings
Recipe serves 2
Ingredients
- 4 tbsp Chia seeds
- 200 ml Coconut milk
- ½ tsp Lime zest
- 1 tbsp Lime juice
- 1 tsp Stevia or erythritol(optional)
Instructions
- 1
Whisk coconut milk, lime zest, lime juice, and sweetener together.
- 2
Stir in chia seeds, cover, and refrigerate for at least 2 hours or overnight.
- 3
Give a quick stir before serving and garnish with extra lime zest if desired.
Nutrition per serving
Calories
180
9% of a 2,000 kcal day
| Protein | 4 g |
| Carbohydrate | 12 g |
| Fat | 13 g |
| Fiber | 9 g |
| Sugar | 2 g |
| Sodium | 15 mg |
Similar Recipes

Thyme-Infused Mushroom and Onion Rigatoni
An aromatic pasta dish focused on deep umami flavors with fresh thyme, garlic, and aged parmesan cheese.

Spiced Eggplant & Tomato Stir‑Fry
Tender eggplant cubes cooked with diced tomatoes, garlic, and South‑Asian spices, served over cauliflower rice.

Savory Pumpkin Seed & Herb Oatmeal
A warm, keto‑friendly oatmeal made with ground pumpkin seeds and fresh herbs.